March 31
Mar
31
ORDER BY MIDNIGHT ON FRIDAY!
SALAD: Thai Style Noodle Salad with Sesame Ginger Dressing.
SOUP: Szechuan Carrot Soup.
ENTREE: Curried Chick-UN Wrap with Carrot + Kale Side Salad.
BUDDHA BOWL 1: Sushi Style Buddha Bowl with Ginger Pickled Kraut + Nori Wraps + Creamy Wasabi Dressing.
BUDDHA BOWL 2: Ultimate Mediterranean Bowl.
CRUDITÉS & DIPS: Light & Bright Edamame Dip + Vegan Tzatziki.
TREAT: Peanut Butter Blondies.
CHIA: Vanilla Bean Chia Pudding with Fresh Berries.
SMOOTHIES: Surf's Up. Java Monkey. Killer Chiller Oats.
Menu subject to change with product and produce availability.