Tuesday Foods Is Serving Cold Pressed Juice

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Tuesday Foods Is Serving Cold Pressed Juice

Now you can get both your Tuesday Foods meals and cold-pressed Juices + Cleanses delivered straight to your door.

Our chefs craft a new seasonal menu each week, loaded with fresh produce, bold flavors, and plant-powered nutrition—now complemented by the hydrating, energizing magic of juice.

Ready to reset, refuel, and glow? Order your juice cleanse or weekly delivery today.

Why Cold-Pressed Juice?

Cold-pressed juice is made from raw, organic fruits and vegetables using a hydraulic press that extracts the maximum amount of vitamins, minerals, and enzymes—without heat or oxygen. The result? A vibrant, nutrient-dense juice that your body absorbs quickly and efficiently.

When we drink fresh juice consistently, we feel the difference:

  • More energy

  • Brighter skin

  • Better digestion

  • Clearer mind

Here are 5 reasons we love juicing (and think you will too):

1. Reduce Inflammation & Reset Your Body

Juicing floods your system with antioxidants and phytonutrients—especially when you choose ingredients like leafy greens and vitamin C–rich fruits. These compounds are known to reduce inflammation and may help prevent chronic diseases, according to research from Harvard Medical School.

Feeling sluggish or out of balance? A short juice cleanse can offer a gentle reset—supporting your body’s natural detox pathways and giving your digestive system a break.

2. Boost Hydration & Energy Naturally

Fresh juices are rich in water and electrolytes, helping your body stay hydrated on a cellular level. Hydration can:

  • Improve skin clarity

  • Reduce cravings

  • Enhance mental clarity

Because cold-pressed juice is fiber-free, the nutrients are quickly absorbed, giving you a clean, steady energy boost—perfect for shaking that afternoon slump without the crash.

3. Support Digestion & Gut Health

Many of our juices feature ingredients like ginger and lemon, which are known to support digestion, reduce bloating, and strengthen the gut microbiome. These ingredients can also:

  • Support liver health

  • Prevent kidney stones

  • Reduce inflammation

And since 70–80% of your immune system resides in the gut, juicing isn’t just a digestive win—it’s an immune win, too.

4. Strengthen Immunity

When cold and flu season hits (or you’re just feeling run-down), juicing is a delicious way to load up on immune-boosting nutrients. Try juices with:

  • Carrot: high in vitamin A and antioxidants

  • Ginger: powerful anti-inflammatory

  • Orange: a natural source of vitamin C

Think of it as your daily defense—bottled and delivered.

5. Nourish Your Skin From the Inside Out

More hydration = more glow.
Fresh juice, especially blends with kale, carrots, and lemon, help your skin stay smooth, clear, and vibrant. Over time, many people notice:

  • Fewer breakouts

  • Less puffiness

  • A more even, radiant complexion

Because beauty really does start in the gut