April 15
Apr
15

ORDER BY MIDNIGHT ON FRIDAY!
SALAD: Thai Style Noodle Salad with Sesame Ginger Dressing.
SOUP: Thai Carrot Ginger Soup.
ENTREE: Curried Chick-UN Wrap with Seasonal Salad.
BUDDHA BOWL 1: Sushi Style Buddha Bowl with Ginger Pickled Kraut + Nori Wraps + Creamy Wasabi Dressing.
BUDDHA BOWL 2: Good Clean Falafel Bowl with GF Pita + Lemon Tahini Dressing.
CRUDITÉS & DIPS: Light & Bright Edamame Dip + Vegan Tzatziki.
TREAT: Snickers Dipped Dates.
CHIA: Vanilla Bean Chia Pudding.
SMOOTHIES: Surf's Up. Java Monkey. Killer Chiller Oats.
Menu subject to change with product and produce availability.