Light and Bright Edamame Dip

This fresh, green, creamy dip is made with edamame, cashews and lots of fresh herbs is light, bright and delish! Pairs well with pasta, zoodles, or as a spread on rustic toast. We love it as a simple light + bright dip for our veggie crudités!

INGREDIENTS:

lemon

garlic

cilantro

edamame

sea salt

extra virgin olive oil

cashews