October 22
Oct
22
ORDER BY FRIDAY AT MIDNIGHT
SALAD: Asian Signature Salad with Roasted Broccoli + Creamy Sesame Ginger Dressing
SOUP: Curried Butternut Squash Soup
ENTREE 1: Better Than Bolognese Over Vegan Creamy Polenta with Mac Nut Parmesan
ENTREE 2: Good Clean Chickpea Curry
BUDDHA BOWL: Rainbow Thai Stir Fry over Forbidden Black Rice With Perfect Peanut Sauce
CRUDITÉS & DIPS: Kale Artichoke Dip + Cilantro Pepita Pesto
TREAT: Apple Pecan Coffee Cake
CHIA: Mint Chip Chia Pudding
SMOOTHIES: Cherry Chocolate. The Cleo. Killer Chiller Oats.
Menu subject to change with product and produce availability.
